Gourmet pies

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Classic Gourmet Pies

Category Morning & Afternoon Tea Catering, Lunch Catering, Breakfast Catering, Level Three Catering

Description

Classic Flavors, Elevated:

Mince & Cheese: Succulent ground beef simmered in a rich gravy, nestled with creamy cheese in a golden, flaky crust.
Steak & Cheese: Tender chunks of seasoned steak bathed in a savory sauce, topped with melted cheese in a buttery, puff pastry shell.

Globally Inspired Delights:
Butter Chicken: Marinated chicken in a creamy, aromatic tomato sauce with hints of ginger and warm spices, all wrapped in a flaky masterpiece.